Meal Attendant, Downtown UMMC
At the University of Maryland Medical System (UMMS), we are creating a better state of care, for our communities and our team members at more than 150 locations across Maryland.
UMMS believes all team members are caregivers—and we support our caregivers so they can care for our patients. When you join UMMS, you become part of a highly reliable community of more than 27,000, where your experience is respected, your expertise is recognized, and your passion and curiosity are nurtured. A generous benefits package supports your physical, mental, and financial health through a paid time off plan, comprehensive health coverage, dependent care and tuition reimbursement, retirement plan, wellbeing services and more.
UMMS embraces a just culture where all team members are treated fairly and are empowered to communicate their goals and pursue their full career potential. We are guided by our shared values—compassion, discovery, excellence, diversity and integrity—and we are looking for talented individuals who will embrace those values and help us achieve our mission and vision.
Meal Attendant, Downtown UMMC
Job ID: REF40229R
Area of Interest: Service
Location: Baltimore,MD US
Hours of Work: M-S 6-7:30pm
Job Facility: University Of Maryland Medical Center
Employment Type: Full Time
Shift: Rotating
Renowned as the academic flagship of the University of Maryland Medical System, our Magnet®-designated facility is a nationally recognized, academic medical center with opportunities across the continuum of care. Come join UMMC and discover the atmosphere where talents and ideas come together to enhance patient care and advance the science of nursing. Located in downtown Baltimore near the Inner Harbor and Camden Yards, you won’t find a more vibrant place to work!
We are seeking a dedicated Meal Attendant to join our team in Baltimore. In this role, you will be responsible for providing excellent food service while maintaining high standards of food safety and customer satisfaction in our meal center.
- Prepare and serve meals according to established portion control guidelines and presentation standards
- Maintain cleanliness and sanitation of the serving area, equipment, and utensils
- Follow food safety protocols and temperature control procedures
- Assist in food preparation and restocking of serving stations
- Interact professionally with customers and respond to their needs in a friendly manner
- Monitor food quality and quantity during service periods
- Collaborate with kitchen staff to ensure smooth service operations
- Record and report any discrepancies or issues with food items
- Assist in basic food preparation tasks as needed
- Participate in setup and cleanup procedures for meal services
- High school diploma or equivalent
- Current Food Handler’s certification or ability to obtain within 30 days of employment
- ServSafe certification preferred
- Previous food service experience preferred
- Strong customer service skills with a friendly and professional demeanor
- Ability to work efficiently in a fast-paced environment
- Basic math skills for portion control and inventory
- Physical ability to stand for extended periods, lift up to 25 pounds, and move freely throughout the facility
- Strong attention to detail in food safety and sanitation procedures
- Excellent team collaboration skills
- Flexible schedule including ability to work weekends and holidays as needed
- Reliable transportation to work location in Baltimore
All your information will be kept confidential according to EEO guidelines.
Compensation:
Pay Range: $17-$19.02
Other Compensation (if applicable):
Review the 2024-2025 UMMS Benefits Guide
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