SH Food Service Production

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Job ID: 40529
Area of Interest: Service
Location: Easton, MD US
Hours of Work: 10A-6:45P
Job Facility: UM Shore Regional Health
Employment Type: Supplemental/Per Diem
What You Will Do:

Serves meals to Dining Room customers. Prepares line setups, displays, and some menu items.  Operates cash register.  Cleans tables, dining room equipment, and utensils.

What You Need to Be Successful:

High School Diploma or equivalent. Minimum of one year of food preparation experience, preferably in an institutional setting/ equivalent training. Thorough knowledge of cooking, baking, salad preparation, and food procurement, storage, and sanitation.  Demonstrated ability to read, follow instructions, and to understand weights, measures, and recipe procedures.
We are an Equal Opportunity/Affirmative Action employer.  All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law. 
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